recall from’ 11 Al 13 always the blue Pavilion :
“Golosozola”
dedicated area with gorgonzola and its various forms of production and use
“A sea of Chocolate” – dedicated area “NATALIDEA” 5/6/7/8 December 2015 – Fiera di Genova
visit the stands of chocolatiers from all over Italy
DEMONSTRATIONS, TASTINGS,WORKSHOPS AND TASTINGS FREE.
On stage Saturday 5 at 12.30 will Parker, the famous master pastry chef of Pontedecimo for a demonstration of creative chocolate shop. Parker will return Sunday 6 December at 15 for a laboratory dedicated to the creation of the ’ Christmas tree.
Blue Pavilion
pictures from the fair…
for exhibitors:
for info contact Annamaria: 338 3248914 or send an email to ilcrivello@gmai.com
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